Herb

Articles

Why Chaga & Patchouli for April’s Limited Edition – Herb’N Eden

Why did I pick Chaga & Patchouli for this month's limited edition? This down to Earth bar felt perfect for Springtime and Earth Day. Keeping the earthy vibes, I blended patchouli, bergamot, and cedarwood for a rich woodsy scent and chaga mushroom...
Amber Benge (@gracewalkfarm) – Herbal Academy

Amber Benge (@gracewalkfarm) – Herbal Academy

Herbal Academy Student Feature: Amber Benge (@gracewalkfarm) – Herbal Academy ...
Winter Spiced Herbal Bitters for Digestive Health

Winter Spiced Herbal Bitters for Digestive Health

Winter Spiced Herbal Bitters for Digestive HealthRecipe and Photography by Sarah Snyder Other text by Meghan Gemma Everyone can benefit from a bottle of herbal bitters! Paradoxically,...
A History of Dock Pudding (Easterledge pudding)

A History of Dock Pudding: A Centuries-Old Springtime Delicacy from Yorkshire

Bistort, Persicaria bistorta, a wild green with a long history of culinary use, is a key ingredient in a traditional British springtime dish known...
Blog #1 Motherwort - East West School of Herbology

Blog #1 Motherwort – East West School of Herbology

Motherwort For my first blog as the new owner and executive director of the East West Herb School, which is now part of our...
7 Signs That You Have Thyroid Problems

7 Signs That You Have Thyroid Problems

Everyday Solutions, Thyroid Problems Thyroid issues impact the body, affecting aspects such as energy levels and metabolism. The thyroid plays a role in regulating numerous...
Three Ways & Vegan Friendly

Three Ways & Vegan Friendly